The Fish and Chip shop (formerly ‘The Friary’) is to reopen soon as ‘Big Fish Little Fish’ run by Rachel Rafiqi and Katy Weir who are looking forward to welcoming you. They have finalised the lease and are working hard to complete the last of the building work and install brand new equipment followed by redecorating. They will be “sourcing the best quality fish, potatoes and food suppliers and developing delicious recipes to compliment the fish and chips menu”. More on Facebook.